Congratulations to Brenda Backus who won our free book this month! Brenda, I’ll be sending you a copy of Ann Chandonnet’s THE PIONEER VILLAGE COOKBOOK next week! Please message me with your address on Facebook or email me at sue@sueharrison.com.
Brenda’s favorite recipe is Potato Candy, an old-fashioned candy recipe her mother used to make!
Blessings and Happy Cooking, Brenda!
Sue
October has to be the perfect month to read edge-of-your-seat thrillers — especially one that has a happy ending, even when you think a happy ending is totally impossible! Author J.T. Ellison presents TEAR ME APART, a mystery/thriller that [from the fly leaf] “is the powerful story of a mother willing to do anything to…
During Victorian times, if you lived in a wealthy family, the Christmas feast was much more elaborate than most of our feasts nowadays. I found these Victorian Christmas menu items online and thought you might like to steal some ideas for your own Christmas celebration. Or not! VICTORIAN CHRISTMAS MENU: Appetizers: Blue Point Oysters; Olive…
When Neil and I were making plans to visit Eastern Europe, one of the reasons we selected a river cruise was the opportunity to see the Iron Gate Gorge in Serbia. Many ancient peoples settled in the Gorge area. One of the sites, Lepenski Vir, dates back to 6500 B.C. Perfect “fodder” for my novel…
When my daughter was sixteen, we bought her a Shih Tzu puppy that she named Ickabod, Icky for short. He was black and white and about the cutest thing you ever saw. I thought you might like to put a smile into your day with a few puppy pictures of Shih Tzu puppies, a dog…
Neil and I arrive in Budapest, Hungary, at about 1 p.m. We take a taxi from the airport to our hotel, the Budapest Marriott, which is located right on the Danube River! The lobby welcomes us with dark elegant paneling, flowers, and chandeliers. The Lobby of the Budapest Marriott We have a great room with…
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