I hope you have a beautiful Thanksgiving filled with gratitude and the joy of friends, family, and a lovely feast. Pie is always a part of our feast. One of my favorites is fresh pumpkin. Here’s one ready to go into the oven! And oh my, the smell of the spices as it cooks. May…
HAPPY THANKSGIVING!! I can’t say that pumpkin is my favorite kind of pie, but it’s up there in the top 5 — maybe after cherry, blueberry, raspberry, and apple. Of course, for Thanksgiving and Christmas I absolutely adore it. Years ago I found a great recipe in one of those lovely community cookbooks that includes…
Wild Word Friday! PUMPKIN! As in pie! This is a great little word – all right, middle sized word – that comes to us via the Latin word, pepo, and then through Middle French popon or pompon to English. It means “cooked by the sun”, which is appropriate since we don’t eat PUMPKINs during their…
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