10.21.13
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Ground Hog
Bysuehar
I heard that Punxsutawney Phil, the famous Pennsylvania ground hog didn’t see his shadow today, and I’m delighted for folks in that grand state who will have a short winter this year. (At least according to ground hog lore.) But where I live in the Michigan’s Upper Peninsula, we had a bright, sunny day, and any…
A Glance Back – Power Off!
Bysuehar
The thing is… I dedicate my Monday mornings to writing. My husband takes the first shift with his dad, checking at about 7 a.m. that all is well, and I don’t go next door to do the daily clean-up/check-up on my father-in-law until 11:30 a.m. That gives me more than three hours to write. That’s…
A Glance Back – Pickles!
Bysuehar
Sometime in the middle of summer, I promised to put my Bread and Butter Pickle recipe on my blog and Facebook. Here I am about 2 months later finally getting around to it. I’ve used this recipe for years and years. It’s one given to me by one of the elderly ladies who lived in…
June 2013 1st Book Winner!
Bysuehar
Congratulations to Darlene Michalski Krzycki! Darlene, you’ve won our little cookbook, SCRUMPTIOUS PIES AND TARTS by Linda Collister! I’ll be sure to send the book your way ASAP, Darlene. Happy Cooking! By the way, Darlene says she loves all kinds of pie, but, if she had to choose just one, it would probably be apple!…
UMAMI
Bysuehar
Wild Word Friday! Did you know that in addition to the commonly known tastes of sweet, sour, bitter and salty, human taste buds can distinguish one more taste? That taste was identified in 1908 by a professor at the Tokyo Imperial University, and he named it UMAMI. UMAMI, a Japanese word, means pleasant savory taste….
Thank you, Carol!
So pretty! Love the tree’s silhouette against the colour.